your global guide to conscious cuisine
Discover the people, flavors, and cultures shaping plant-based food around the world.
City Guides
Your companion for the best vegan food experiences, wherever you may wander.
Tokyo, Japan
Tokyo’s vegan scene is as vibrant and creative as the city itself. The tables I share here tell a story of harmony—where age-old traditions meet playful reinvention. From steaming bowls of vegan ramen to delicate patisserie sweets, the city invites you to experience its flavors with fresh eyes, proving that mindful cuisine can be both deeply rooted and endlessly inspired.
Mexico City, Mexico
Mexico City offers bold and colorful tables, reminiscent of the energy you’ll find while wandering it’s streets. Street vendors and high-end kitchens alike are redefining tradition—transforming corn, chilies, and centuries-old flavors into vibrant vegan creations. From late-night tacos to inventive tasting menus, the city shows that honoring heritage and embracing change can live beautifully on the same plate.
COMING SOON
Portland, USA
A haven for plant-based food lovers, Portland blends creativity, sustainability, and community into every bite. From cozy neighborhood cafés to inventive fine dining, this city is packed with vegan-friendly options that celebrate local ingredients and bold flavors. Explore Portland’s food carts, markets, and hidden gems for a taste of why it’s one of the most vegan-friendly cities in the world.
COMING SOON
Featured stories
Get to know the best plant-based chefs and restaurants from around the world.
COMING SOON
our vision & ethos
Earthie is here to celebrate the people, places, and flavors behind the world’s most inspiring plant-based cuisine. Through soulful storytelling, vibrant photography, and approachable recipes, we invite curious eaters into a world of earth-conscious food, culture, and connection—nourishing both the soul and the senses.
